Wallis, T., Owen, W., & Baker, E. (1764). THE FARRIER'S AND HORSEMAN'S COMPLETE DICTIONARY: CONTAINING The ART of FARRIERY in all its BRANCHES; With whatever relates to the MANAGE, AND TO THE KNOWLEDGE, BREEDING, FEEDING, and DIETING of HORSES (The second edition.). London: Printed for W. Owen, at Homer's Head near Temple-Bar; and E. Baker, at Tunbridge-Wells.

Wallis, Thomas, William Owen, and E. Baker. THE FARRIER'S AND HORSEMAN'S COMPLETE DICTIONARY: CONTAINING The ART of FARRIERY in All Its BRANCHES; With Whatever Relates to the MANAGE, AND TO THE KNOWLEDGE, BREEDING, FEEDING, and DIETING of HORSES. The second edition. London: Printed for W. Owen, at Homer's Head near Temple-Bar; and E. Baker, at Tunbridge-Wells, 1764.

Wallis, Thomas, William Owen, and E. Baker. THE FARRIER'S AND HORSEMAN'S COMPLETE DICTIONARY: CONTAINING The ART of FARRIERY in All Its BRANCHES; With Whatever Relates to the MANAGE, AND TO THE KNOWLEDGE, BREEDING, FEEDING, and DIETING of HORSES. The second edition. London: Printed for W. Owen, at Homer's Head near Temple-Bar; and E. Baker, at Tunbridge-Wells, 1764.